San Pedro may be a small town on one of Belize’s stunning barrier reef islands however when it comes to food diversity it punches well above its weight. On this tour you will explore the island’s culinary diversity tasting authentic samplers from restaurants you’ll only hear about from a local.

Join Felipe, born and raised in San Pedro, Ambergris Caye, on a food tour around this island paradise. From aromatic Maya dishes to fluffy Fry Jacks and rich salbutes, experience the very best San Pedro’s table has to offer! With the settlement of different and diverse cultures form all over Central, North and South America comes with them a wonderful array of food styles all ready and waiting for you to experience. This is however not just about the food. As you savour the island’s unique evening vibe you will hear stories told over you various meals about San Pedros diverse culture and history. Simply an amazing way to get to know a destination that much better.

Your Local Impact

Belize Food Tours is brought to you by Dora and Felipe, a brother and sister team that grew up on San Pedro as descendants of one of the island's pioneer families and their Grandparents had a very popular seafood restaurant on the beach for decades! Naturally, growing up with the island as their playground, surrounded by lots of people and delicious home cooked meals, they’ve grown extremely passionate about (1.) Food (2.) People (3.) Sharing Food with People (4.) Everything and anything Belize, their home! The entire Belize Food Tours team is 100% Belizean born, raised and proud!

Holidays That Can Include This Experience

11 Days: From £1500 per person

San Ignacio – Actun Tunichil Muknal - Horseriding - Yaxha & Tikal - Barrier Reef - Snorkelling

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